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Cooking with a K
Vanilla French Toast with Apple Syrup & Candied Pecans This recipe was a beautiful mistake that I created this past Christmas morning. On Christmas Eve I purchased a beautiful loaf of Challah for...
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The C-word - A cooking guide that breaks the ramen noodle tradition
Welcome to the first installment of The C-Word, a cooking guide that breaks the ramen noodle tradition. This will be a rather informal cooking column geared toward teaching culinary basics to the...
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Ah, Bikini Bottom, home to our favorite sea sponge and starfish, but also famous for the most sweet, juicy, perfect fruit ever known to mankind. I’m talking, of course, of the pineapple that SpongeBob...
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The C-Word - A cooking guide that breaks the ramen noodle tradition
As college students, we’re often the target of cheap kitchen appliance marketing. Anyone remember the Xpress cooker? Or the Ronco Showtime Rotisserie Oven? Just set it and forget it. So easy a college...
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You know that time when you taste pure bliss for the first time? When your eyes open to twice their size and your mouth practically convulses with pleasure? I’m talking about eating your first Reese’s...
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Whether you pronounce it “kaw-fee” or “kof-ee,” we can all come to the consensus that coffee’s existence is vital during the second half of the school term. Coffee addicts know there’s nothing quite...
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The C-Word - A cooking guide that breaks the ramen noodle tradition
Take me out to the ballgame. Take me out to the crowd. Buy me some peanuts and overpriced Cracker Jacks. I don’t care if I have college debt, overdue apartment rent and life necessities like water to...
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Let’s start this off by getting two things straight: No one actually “loves” being cold, and the only good thing about the oncoming bleak months (besides the oversized fashion magazines) is the...
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Now that nature has reminded us what month we’re in, I’ve decided it’s about time to cook something that makes the chilly fall day a little less nippy. Indian cuisine is the ultimate comfort food for...
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I spent an hour and a half in Trader Joe’s on the Sunday before Hurricane Sandy just to write this article … and to pick up some bagels. Yes, the checkout lines at Trader Joe’s were 15-20 people deep...
View ArticleThe C-Word - A cooking guide that breaks the ramen noodle tradition
What do you get your Secret Santa when you only have a $15 budget and you’re into cooking? Well, some homemade cookie cake and hot chocolate, of course! It’s Secret Santa week at The Triangle, and I’m...
View ArticleThe C-Word - A cooking guide that breaks the ramen noodle tradition
Ah, January, a month of bitter chill and a super-packed recreation center. You now what they say, new year, new you! Well, I’ve already met my 10 sit-up quota for the year, and it’s time to get...
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Fork U
Where does everyone shop for food on campus? A good majority of you would probably say Trader Joe’s. Why not? It’s close and inexpensive, they have free samples (that work so well on me because nine...
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Fork U
I’m the type of person who could make guacamole every single day. To me, the taste of fresh avocados, lime, cilantro and tomatoes harmonize together like no other dip. To make it healthy, I eat...
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Do you find that your eyes are drawn to a specific appetizer on a menu every time you eat at that restaurant? If no one you’re with wants it as an appetizer, do you order it as your own dinner? For...
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Now I know spring break is quickly approaching, so many of you are catching up on your perfect beach bods, but you should definitely treat yourself to one of these. This recipe is an easy way to...
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As I walk down the aisles of the grocery store, the variety of sauces, spices and produce inspires me. I sometimes walk in with a specific meal in mind, but I usually end up with completely different...
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It’s beginning to feel a lot like spring. For me, that means lots of walks around Philadelphia exploring the shops, the culture, and most importantly, the food. After purchasing some produce and...
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There are some words that I’ll probably never say correctly. Either they’re too hard to pronounce, or more often, I have said the word incorrectly my entire life to the point where it’s ingrained in...
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Some people get excited when they buy new clothes. Some like new electronics, books, running shoes, etc. Don’t get me wrong; I enjoy getting all those things, but I really get excited about new...
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I like Asian food and culture, including bubble tea, pineapple buns and sushi, so naturally I love Chinatown. I’m from New York, so comparatively speaking, Philly’s Chinatown is considerably smaller...
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Now that I’m on co-op, I’ve joined the majority of corporate America in having a daily routine. With my new schedule, I’ve had a lot more time to devote to hanging out with friends, working out and...
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Some people are content with the typical toast and butter. I am definitely not one of those people. Adding an assortment of your favorite ingredients can transform an ordinary piece of toast into a...
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Ch-Ch-Ch-Chia: What comes to your mind first when you hear the word chia? I bet you’re thinking of the grassy decorative pet-plant that was the star of those catchy infomercials over the past couple...
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Unless I have a specific recipe or category of food in mind to cook, I’ll just buy a bunch of random things that appeal to me when I go grocery shopping. The produce might just look, smell or feel...
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Photo by Emily Krantz After an extremely long weekend at Firefly Music Festival, I was excited to get back into my kitchen and have a real home-cooked meal. Don’t get me wrong; the food at the...
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Emily Krantz, The Triangle As the sisterhood chair of Delta Phi Epsilon, I plan fun events for our sisters. This past weekend I planned a potluck picnic at Kelly Drive. It seemed like the...
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At Drexel, lunch trucks seem to dominate the campus. We have a myriad of gourmet trucks near Buckley Field, and the typical “grease trucks” spread out throughout campus. What college student doesn’t...
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Changing leaves; football; apples; and the fresh, crisp air are clear indicators that fall is here. But in autumn, pumpkins take the cake, cookies, lattes and so much more. I’m usually one to turn...
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Naan flatbread pizza with ricotta cheese, sun-dried tomato chicken sausage, pesto and spinach Ingredients: 1 Trader Joe’s frozen tandoori garlic naan ¼ cup cooked spinach ½ cup cooked and cut...
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It’s big-little season in the Panhellenic world! If you don’t know what that is, or if it hasn’t taken over your social media news feeds, I’ll tell you. When you join a sorority, you get paired with...
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